Production 2024-2025 (NEW ORGANIC EXTRA VIRGIN OIL)
 Oil produced with traditional method and harvest in a centuries-old olive grove. Production by cold mechanical process, giving all the flavors of a real olive oil. Unfiltered oil. Superior category Extra Virgin Olive Oil, store in a cool, dry place away from heat sources.
 produced from native olives of the Madonita area
 Variety: nocellare del belice +ogliarola + biancolilla

 Production 2024-2025 (EXTRA VIRGIN ORGANIC OIL)
 New oil produced from indigenous plants to the territory

 Best award-winning oil in the area.
 Oil produced by traditional method and harvesting in centuries-old olive groves. Produced by cold mechanical process, imparting all the flavors of a real olive oil. Unfiltered oil. Superior category Extra Virgin Olive Oil, store in a cool, dry place away from heat sources.